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A pizzeria owner was trying to determine which types of meat he should stock the most of for his new store. To do this he asked several pizza eaters what their favorite toppings were. His results are shown below:

Sample #	1	2
Pepperoni	3	4
Sausage	4	2
Ham	2	2

Based on the information presented what can you infer about which type of meat he should stock?

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